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DTSTART;TZID=America/New_York:20250203T160000
DTEND;TZID=America/New_York:20250203T200000
DTSTAMP:20260408T162258
CREATED:20250203T182811Z
LAST-MODIFIED:20250203T182811Z
UID:10070894-1738598400-1738612800@www.wcsu.edu
SUMMARY:Black History Month Week 1
DESCRIPTION:BLACK HISTORY MONTH WEEK 1: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner from 4 to 8 p.m. Week 1 kicks off with dishes inspired by West African flavors: on Monday\, Feb. 3\, enjoy Jollof Rice and Suya (Spicy Meat Skewers); Wednesday\, Feb. 5\, savor Fufu with Egusi Soup; and Friday\, Feb. 7\, indulge in Kansiye and Alloco. Join us as we celebrate through the rich traditions of food at Berkshire Hall on the Midtown campus and at the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-1/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250204T130000
DTEND;TZID=America/New_York:20250204T153000
DTSTAMP:20260408T162258
CREATED:20250122T142522Z
LAST-MODIFIED:20250122T142522Z
UID:10070827-1738674000-1738683000@www.wcsu.edu
SUMMARY:Complete Your Heart Meal Plan Information Pop-Up
DESCRIPTION:COMPLETE YOUR HEART MEAL PLAN INFORMATION POP-UP: Join us from 1 to 3:30 p.m. in the Berkshire Hall Lobby on the Midtown campus for our “Complete Your Heart” event. Each cookie will be shaped as a half of a heart – finding someone to complete the heart with. When you refer a friend to complete your heart and sign up for a meal plan\, both will receive a cookie to complete the heart.
URL:https://www.wcsu.edu/events/calendar/complete-your-heart-meal-plan-information-pop-up/
LOCATION:Berkshire Hall\, 181 White St.\, Danbury\, CT
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2023/10/Berkshire-10-18-23.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250205T120000
DTEND;TZID=America/New_York:20250205T160000
DTSTAMP:20260408T162258
CREATED:20250121T143946Z
LAST-MODIFIED:20250121T143946Z
UID:10070824-1738756800-1738771200@www.wcsu.edu
SUMMARY:SGA Spring Clubs Carnival - Ready to Launch!
DESCRIPTION:SGA SPRING CLUBS CARNIVAL – READY TO LAUNCH: 🚀 Ready to Launch! 🌟 Join us at the SGA Spring 2025 Clubs Carnival and become part of the #FlightCrew! ✨ Explore clubs\, meet new people\, and make this semester out of this world! 🌌 \n📅 Date: Wednesday\, February 5\n⏰ Time: noon – 4 p.m. (Setup at 11 a.m.)\n📍 Location: Westside Campus Center Ballroom \nDon’t miss out on WestConn’s premier club fair! 🎉 #WCSU #SGA #ClubsCarnival
URL:https://www.wcsu.edu/events/calendar/sga-spring-clubs-carnival-ready-to-launch/
LOCATION:Westside Campus Center Ballroom\, 43 Lake Ave. Extension\, Danbury\, CT
CATEGORIES:Conference,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2023/02/Clubs-Carnival2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250205T160000
DTEND;TZID=America/New_York:20250205T200000
DTSTAMP:20260408T162258
CREATED:20250203T180033Z
LAST-MODIFIED:20250203T180257Z
UID:10070859-1738771200-1738785600@www.wcsu.edu
SUMMARY:Black History Month Week 1
DESCRIPTION:BLACK HISTORY MONTH WEEK 1: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner from 4 to 8 p.m. Week 1 kicks off with dishes inspired by West African flavors: on Monday\, Feb. 3\, enjoy Jollof Rice and Suya (Spicy Meat Skewers); Wednesday\, Feb. 5\, savor Fufu with Egusi Soup; and Friday\, Feb. 7\, indulge in Kansiye and Alloco. Join us as we celebrate through the rich traditions of food at Berkshire Hall on the Midtown campus and at the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-1-7/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T113000
DTEND;TZID=America/New_York:20250207T153000
DTSTAMP:20260408T162258
CREATED:20250110T141506Z
LAST-MODIFIED:20250204T205630Z
UID:10070801-1738927800-1738942200@www.wcsu.edu
SUMMARY:Unity in Business: Black Owned Expo
DESCRIPTION:UNITY IN BUSINESS – BLACK OWNED EXPO: Presented by WCSU Dining\, this campus pop-up event from 11:30 a.m. to 3:30 p.m. in the Midtown Student Center Restaurant is an excellent opportunity to showcase your products and services to our vibrant student community! Participating vendors will include TraNayTreasureBox\, A Clay Zone\, Cloud9 HeadSpa\, Sexy Savii\, Trendy Divas\, Haus of Vzn\, Farmers Insurance\, WOW Creative Design Group\, SpraysBySavv\, Crochet Art Studio\, Lumina Wellness\, Ella Studios\, Pour a Blessing in Resin and Treat Ya Self Bakery.
URL:https://www.wcsu.edu/events/calendar/unity-in-business-black-owned-expo/
LOCATION:Midtown Student Center Restaurant\, 181 White St.\, Danbury\, CT\, United States
CATEGORIES:Diversity,Festival,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250207T160000
DTEND;TZID=America/New_York:20250207T200000
DTSTAMP:20260408T162258
CREATED:20250203T180047Z
LAST-MODIFIED:20250203T182531Z
UID:10070860-1738944000-1738958400@www.wcsu.edu
SUMMARY:Black History Month Week 1
DESCRIPTION:BLACK HISTORY MONTH WEEK 1: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner from 4 to 8 p.m. Week 1 kicks off with dishes inspired by West African flavors: on Monday\, Feb. 3\, enjoy Jollof Rice and Suya (Spicy Meat Skewers); Wednesday\, Feb. 5\, savor Fufu with Egusi Soup; and Friday\, Feb. 7\, indulge in Kansiye and Alloco. Join us as we celebrate through the rich traditions of food at Berkshire Hall on the Midtown campus and at the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-1-8/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250210T160000
DTEND;TZID=America/New_York:20250210T200000
DTSTAMP:20260408T162258
CREATED:20250203T180740Z
LAST-MODIFIED:20250203T182510Z
UID:10070862-1739203200-1739217600@www.wcsu.edu
SUMMARY:Black History Month Week 2
DESCRIPTION:BLACK HISTORY MONTH WEEK 2: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Creole and Cajun influences: on Monday\, Feb. 10\, enjoy a Gumbo Soup Station; on Wednesday\, Feb. 12\, savor Jambalaya with Cornbread; and on Thursday\, Feb. 13\, indulge in Catfish and Red Beans with Rice. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-2-2/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250210T160000
DTEND;TZID=America/New_York:20250210T200000
DTSTAMP:20260408T162258
CREATED:20250203T190701Z
LAST-MODIFIED:20250210T191118Z
UID:10070893-1739203200-1739217600@www.wcsu.edu
SUMMARY:Lunar New Year
DESCRIPTION:LUNAR NEW YEAR: Join us in the dining halls on Monday\, Feb. 10\, during dinner to celebrate Lunar New Year with a special festive menu! At the Deli station will be an Asian Chicken Wrap\, which will also be the sandwich of the week. At Action Station\, there will be Crispy Orange Chicken Stir-fry\, Brown Fried Rice\, Sesame Ginger Green Beans\, and Chicken Potstickers. For dessert\, there will be Nian Gao. This will be served from 4 to 8 p.m. at both Berkshire Hall on the Midtown campus and at the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/lunar-new-year-2/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2023/10/Berkshire-10-18-23.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250211T163000
DTEND;TZID=America/New_York:20250211T190000
DTSTAMP:20260408T162258
CREATED:20250210T185854Z
LAST-MODIFIED:20250210T185854Z
UID:10070912-1739291400-1739300400@www.wcsu.edu
SUMMARY:Friends and Flames
DESCRIPTION:FRIENDS AND FLAMES: Join us for Friends & Flames Campus Cuisine from 4:30 to 7 p.m. in the Berkshire Dining Hall on the Midtown campus. Enjoy a special three-course meal featuring delicious appetizers\, mouthwatering entrées\, and indulgent desserts. Appetizer options are Lobster Bisque\, Crispy Brussels Sprouts w/ Sriracha Aioli\, and Strawberry Fields Salad. Entree options are Seared Petit Filet of Beef or Caprese stuffed Chicken Breast\, both served with Whipped Garlic Potatoes and Teriyaki Green Beans or Shrimp Scampi over Angel Hair Pasta with Roasted Asparagus and Red Peppers. Dessert options are Molten Chocolate Lava Cake\, Strawberry Shortcake\, and Lemon Raspberry Cake
URL:https://www.wcsu.edu/events/calendar/friends-and-flames/
LOCATION:Berkshire Hall\, 181 White St.\, Danbury\, CT
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2023/10/Berkshire-10-18-23.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250212T160000
DTEND;TZID=America/New_York:20250212T200000
DTSTAMP:20260408T162258
CREATED:20250203T180834Z
LAST-MODIFIED:20250203T181328Z
UID:10070863-1739376000-1739390400@www.wcsu.edu
SUMMARY:Black History Month Week 2
DESCRIPTION:BLACK HISTORY MONTH WEEK 2: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Creole and Cajun influences: on Monday\, Feb. 10\, enjoy a Gumbo Soup Station; on Wednesday\, Feb. 12\, savor Jambalaya with Cornbread; and on Thursday\, Feb. 13\, indulge in Catfish and Red Beans with Rice. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-2-3/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250218T160000
DTEND;TZID=America/New_York:20250218T200000
DTSTAMP:20260408T162258
CREATED:20250203T181553Z
LAST-MODIFIED:20250203T181553Z
UID:10070864-1739894400-1739908800@www.wcsu.edu
SUMMARY:Black History Month Week 3
DESCRIPTION:BLACK HISTORY MONTH WEEK 3: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Soul Food: on Tuesday\, February 18th\, enjoy Barbecue Chicken with Mac n’ Cheese; on Wednesday\, Feb. 19\, savor Smothered Pork Chops with Collard Greens; and on Friday\, Feb. 21\, indulge in Shrimp n’ Grits with Sweet Potato Pie. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-3-4/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250219T160000
DTEND;TZID=America/New_York:20250219T200000
DTSTAMP:20260408T162258
CREATED:20250203T181610Z
LAST-MODIFIED:20250203T181640Z
UID:10070865-1739980800-1739995200@www.wcsu.edu
SUMMARY:Black History Month Week 3
DESCRIPTION:BLACK HISTORY MONTH WEEK 3: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Soul Food: on Tuesday\, February 18th\, enjoy Barbecue Chicken with Mac n’ Cheese; on Wednesday\, Feb. 19\, savor Smothered Pork Chops with Collard Greens; and on Friday\, Feb. 21\, indulge in Shrimp n’ Grits with Sweet Potato Pie. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-3-5/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250221T160000
DTEND;TZID=America/New_York:20250221T200000
DTSTAMP:20260408T162258
CREATED:20250131T181643Z
LAST-MODIFIED:20250203T182115Z
UID:10070891-1740153600-1740168000@www.wcsu.edu
SUMMARY:Black History Month Week 3
DESCRIPTION:BLACK HISTORY MONTH WEEK 3: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Soul Food: on Tuesday\, February 18th\, enjoy Barbecue Chicken with Mac n’ Cheese; on Wednesday\, Feb. 19\, savor Smothered Pork Chops with Collard Greens; and on Friday\, Feb. 21\, indulge in Shrimp n’ Grits with Sweet Potato Pie. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-3/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250224T160000
DTEND;TZID=America/New_York:20250224T200000
DTSTAMP:20260408T162258
CREATED:20250203T184810Z
LAST-MODIFIED:20250203T184811Z
UID:10070867-1740412800-1740427200@www.wcsu.edu
SUMMARY:Black History Month Week 4
DESCRIPTION:BLACK HISTORY MONTH WEEK 4: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Caribbean influences: on Monday\, Feb. 24\, enjoy Jerk Chicken with Rice and Peas; on Wednesday\, Feb. 26\, savor Curried Chicken with Roti; and on Friday\, Feb. 28\, indulge in Pelau\, Fried Plantains\, and Doubles. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-4-6/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250226T160000
DTEND;TZID=America/New_York:20250226T200000
DTSTAMP:20260408T162258
CREATED:20250203T184623Z
LAST-MODIFIED:20250203T184701Z
UID:10070868-1740585600-1740600000@www.wcsu.edu
SUMMARY:Black History Month Week 4
DESCRIPTION:BLACK HISTORY MONTH WEEK 4: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Caribbean influences: on Monday\, Feb. 24\, enjoy Jerk Chicken with Rice and Peas; on Wednesday\, Feb. 26\, savor Curried Chicken with Roti; and on Friday\, Feb. 28\, indulge in Pelau\, Fried Plantains\, and Doubles. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-4-5/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250227T133000
DTEND;TZID=America/New_York:20250227T163000
DTSTAMP:20260408T162258
CREATED:20250130T154152Z
LAST-MODIFIED:20250218T152837Z
UID:10070870-1740663000-1740673800@www.wcsu.edu
SUMMARY:Make Your Own Chocolate Covered Strawberries
DESCRIPTION:MAKE YOUR OWN CHOCOLATE-COVERED STRAWBERRIES: Celebrate National Strawberry Day with us on February 27th! Join our free tabling event in the Berkshire lobby on the Midtown campus from 1:30 to 4:30 p.m.\, where you can make your own delicious chocolate-covered strawberries. Don’t miss this sweet opportunity to treat yourself!
URL:https://www.wcsu.edu/events/calendar/make-your-own-chocolate-covered-strawberries/
LOCATION:Berkshire Hall\, 181 White St.\, Danbury\, CT
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2023/10/Berkshire-10-18-23.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250228T160000
DTEND;TZID=America/New_York:20250228T200000
DTSTAMP:20260408T162258
CREATED:20250203T184601Z
LAST-MODIFIED:20250203T184601Z
UID:10070869-1740758400-1740772800@www.wcsu.edu
SUMMARY:Black History Month Week 4
DESCRIPTION:BLACK HISTORY MONTH WEEK 4: This February\, in celebration of Black History Month\, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme\, served at both campuses during dinner. This week is inspired by Caribbean influences: on Monday\, Feb. 24\, enjoy Jerk Chicken with Rice and Peas; on Wednesday\, Feb. 26\, savor Curried Chicken with Roti; and on Friday\, Feb. 28\, indulge in Pelau\, Fried Plantains\, and Doubles. Join us as we celebrate through the rich traditions of food! From 4 to 8 p.m. in Berkshire Hall on the Midtown campus and the Westside Campus Center.
URL:https://www.wcsu.edu/events/calendar/black-history-month-week-4-4/
LOCATION:Berkshire Hall and Westside Campus Center Dining\, Danbury\, CT
CATEGORIES:Diversity,Food
ATTACH;FMTTYPE=image/jpeg:https://www.wcsu.edu/events/wp-content/uploads/sites/181/2025/01/bhm2_500x300.jpg
ORGANIZER;CN="Sodexo":MAILTO:Donald.Grayson@Sodexo.com
END:VEVENT
END:VCALENDAR