FRIENDS AND FLAMES: Join us for Friends & Flames Campus Cuisine from 4:30 to 7 p.m. in the Berkshire Dining Hall on the Midtown campus. Enjoy a special three-course meal featuring delicious appetizers, mouthwatering entrées, and indulgent desserts. Appetizer options are Lobster Bisque, Crispy Brussels Sprouts w/ Sriracha Aioli, and Strawberry Fields Salad. Entree options are Seared Petit Filet of Beef or Caprese stuffed Chicken Breast, both served with Whipped Garlic Potatoes and Teriyaki Green Beans or Shrimp Scampi over Angel Hair Pasta with Roasted Asparagus and Red Peppers. Dessert options are Molten Chocolate Lava Cake, Strawberry Shortcake, and Lemon Raspberry Cake