NATIONAL NOODLE DAY - BUILD YOUR OWN NOODLE BAR: Build your own noodle bar in celebration of National Noodle Day. Students can pick from a variety of different toppings including bacon, chicken, tofu, boiled eggs, chives, edamame, soy sauce, and …
LUNAR NEW YEAR DINNER: This is a special menu during dinner for Lunar New Year. The menu is crispy orange chicken stir-fry, fried rice, teriyaki cabbage slaw, and tang Hulu for dessert. From 4 to 8 p.m. in Berkshire Hall …
FRIENDSGIVING DINNER: Celebrate the season with a Friendsgiving dinner. Enjoy a variety of Thanksgiving-inspired dishes with your friends and campus community — perfect for sharing gratitude and good food before the holiday break! From 4 to 8 p.m. in Berkshire …
VETERANS DAY COFFEE: In honor of Veterans Day, we’re offering free coffee to all veterans as a small thank-you for their service. Stop by the Fireside Lobby Café in Berkshire Hall on the Midtown campus or The Daily Grind in …
DEJA NEW - BUILDING YOUR OWN GRILLED CHEESE: Get creative with your comfort food at Deja NEW! Build your own grilled cheese with a variety of breads, cheeses, and toppings for the ultimate personalized melt — available from 4 to …
DAY OF THE DEAD DINNER: Honor Día de los Muertos with a special themed dinner at both dining halls. Celebrate this vibrant tradition with colorful décor and festive dishes that pay tribute to the holiday’s rich cultural heritage. From 4 …
NATIONAL COFFEE DAY: Celebrate National Coffee Day with us! On this special day, enjoy a buy one, get one half-off deal on all grande-sized drinks at the Fireside Lobby Café on the Midtown campus and The Daily Grind in the Westside …
NOW BOARDING - NORTH AMERICA: Join us from 4 to 8 p.m. for dinner at Berkshire Hall on the Midtown campus and at the Westside Campus Center Restaurant as we wrap up our global food tour with the bold and …
NOW BOARDING - GRAB YOUR TICKET TO DELICIOUS DESTINATIONS: From April 14 to 18, embark on a five-day global food journey as we explore flavors from five continents! Each night, our dining halls will transport you to a different part …
NOW BOARDING - GRAB YOUR TICKET TO DELICIOUS DESTINATIONS: From April 14 to 18, embark on a five-day global food journey as we explore flavors from five continents! Each night, our dining halls will transport you to a different part …
NOW BOARDING - GRAB YOUR TICKET TO DELICIOUS DESTINATIONS: From April 14 to 18, embark on a five-day global food journey as we explore flavors from five continents! Each night, our dining halls will transport you to a different part …
NOW BOARDING - GRAB YOUR TICKET TO DELICIOUS DESTINATIONS: From April 14 to 18, embark on a five-day global food journey as we explore flavors from five continents! Each night, our dining halls will transport you to a different part …
