FRIENDS AND FLAMES: Join us for Friends & Flames Campus Cuisine from 4:30 to 7 p.m. in the Berkshire Dining Hall on the Midtown campus. Enjoy a special three-course meal featuring delicious appetizers, mouthwatering entrées, and indulgent desserts. Appetizer options …
BLACK HISTORY MONTH WEEK 2: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
BLACK HISTORY MONTH WEEK 3: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
BLACK HISTORY MONTH WEEK 3: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
BLACK HISTORY MONTH WEEK 3: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
BLACK HISTORY MONTH WEEK 4: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
BLACK HISTORY MONTH WEEK 4: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
MAKE YOUR OWN CHOCOLATE-COVERED STRAWBERRIES: Celebrate National Strawberry Day with us on February 27th! Join our free tabling event in the Berkshire lobby on the Midtown campus from 1:30 to 4:30 p.m., where you can make your own delicious chocolate-covered …
BLACK HISTORY MONTH WEEK 4: This February, in celebration of Black History Month, our dining hall is proud to present four weeks of diverse and flavorful menus honoring Black culture and cuisine. Each week will highlight a different culinary theme, …
ROSE FORREST COOKING DEMO - LUNCH WITH MONSOON KITCHENS: Celebrate Women’s History Month with Chef Rose Forrest! Join us for a special lunch from 11 a.m. to 3 p.m. in the Berkshire Dining Hall on the Midtown campus, where Chef …
WALLY'S CUPBOARD: Wally's Cupboard by SGA is the WestConn campus food pantry created by students for students! At Wally's Cupboard, we aim to provide a reliable source of groceries and other supplies to students experiencing food insecurity on a weekly …
MARDI GRAS TABLING EVENT: Join us from noon to 3 p.m. in the Berkshire Lobby for a festive Mardi Gras celebration! Stop by to create your very own Snackle Box — for free! Fill it with a variety of treats …
